DECEMBER HOLIDAY CAMPS

December 29 and 30 8:30 to 11:30 or 1:00 to 4:00

COME ON ALL YOUNG CHEFS - PUT ON YOUR APRON AND CHEF HAT AND JOIN THE FUN!

MAKE IT----EAT IT-----AND TAKE HOME THE RECIPE TO COOK FOR YOUR FAMILY AND FRIENDS!

TELL YOUR FRIENDS!  CALL THE STORE TODAY TO RESERVE YOUR SPACE

972.745.3900

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WINTER 2009 COOKING SCHOOL SEASON - CLASS MENUS

 WeekWeek beginning Monthly Theme 

Menus 

 1 Jan 5 Soup & Sandwich

Tomato Soup
Grilled Cheese
Blueberry Soup 

 2 Jan 12Lentil Soup
Club Wrap
Strawberry Soup
 3 Jan 19

Chicken Noodle Soup
Kentucky Hot Browns
Raspberry Soup

 4 Jan 26

Chili
Cornbread
Cantaloupe Soup 

 5 Feb 2 Pies for DinnerChicken Mug Pie
Salad
Apple Tart
 6 Feb 9Quiche
Roasted Asparagus
Valentine's Tart
 7 Feb 16Stuffed Chicken in Phyllo
Steamed Broccoli
Mud Pie
 8 Feb 23Oh My Spaghetti Pie
Salad
Berry Crostata 
 9 Mar 2 Food from Other CountriesEnchilada
Salsa
Guacamole
 10 Mar 9Stir Fry
Rice
Fortune Cookie 
 11 Mar 16Lasagna
Garlic Bread
Italian Salad
 12 Mar 23Nicoise Salad
Olive Tapenade
French Tart